Precise, modern flavours with delicate umami and seasonal produce.
Starter
- Chicken Satay
- Vietnamese Fresh Spring Rolls
- Tuna Tataki
- Thai Fish Cakes
- Vegetable Spring Rolls
Main
- Miso Filet of Beef
- Garlic Ginger Seabass
Dessert
- Fried Pineapple with Mango Ice Cream
- Fried Banana with Mango Ice Cream